Amazing Kids! Review Spatulatta Cookbook

I am pleased to let you know that Anni's review of the Spatulatta
Cookbook is now online in the 25th issue of the Amazing Kids! eZine!
Please visit http://www.amazing-kids.org/ezine_25/ , then click on the
"Reviews" link to see her review.

Thank you for your time and assistance!

Sincerely,

Brittany
Student Editor-in-Chief
Amazing Kids! eZine
http://www.amazing-kids.org/ezine_25/ez.html
Amazing Kids! - Helping Kids Realize Their Potential, One Kid at a Time

Cecilia's Summer Smoothie

Cecilia from Sacramento, California wrote:

Here's a recipe for a delicious smoothie. I have it almost everyday!

1 cup of any fruit juice
bananas
Lots of strawberries
Ice
Sugar (optional)

Put the ice, juice, and sugar in a blender and puree. Add the strawberries and bananas. Blend again. Enjoy!

Serves 4 or 5

Spatulatta in New York Times

EXTRA EXTRA, READ ALL ABOUT IT!

On Wednesday, May 14, the New York Times' Food Section will feature an article about kids in the kitchen. Kids cooking for their families is a phenomenon that is quickly catching on. Belle and Liv are so proud to be featured in this article!

Please spread the buzz to your family and friends. Cooking together is a sure way to bring families closer!

Christina's Bacon Pancake Breakfast

Hi Spatulatta!

Your website is really cool - I've learned a lot from it.  My family is half
Dutch(from Holland) so a lot of that food is popular in our family.  Something we
really like is a bacon pancake.  We don't have a written recipe, but we sort of make
it up as we go along.

What u do:

Fry some bacon in a pan.
In the meantime, make some pancake batter like Bisquick.
Then, pour the batter on a few strips of bacon that are close to each other.  Wait for
the pancake to cook on one side by looking at the bubbles.

When it's done on one side, flip it over and finish cooking!  Yum!

-Christina, age 12, Georgia